29 Jan How to Cut Down your Kitchen Waste
Posted at 13:56h in Nina Kingsford-Smith
Hey there! It's Nina (friendly face at the front desk and nutritionist-in-the-making). Being environmentally conscious is something we're all really passionate about at tonika health, and cutting down on waste, including kitchen waste, is a hot topic at the moment (and for good reason)! Did you know that, according to OzHarvest, Australians throw out about four million tonnes of food each year, and that about a third of food produced globally gets lost or wasted? What's more, food in landfill produces methane, a gas which is about 25 times more potent...